
Kyra Garcia
School lunch shown by portion size and nutritional variation with in brown container.
The nutritional value of Los Osos has changed; the once popular nachos are now only served with cheese, and the nacho chili was discontinued, sparking a severe controversy across campus. In the 2025-2026 school year, Los Osos students have been directly impacted by this sudden and unexpected change.
Many of the delicious food options that once made school lunches enjoyable have now been wiped off the menu. While the intention may be positive, aiming for healthier choices, the day-to-day experience for students and their stomachs tells a different story.
The district’s push for healthier options is admirable on paper, although the execution leaves many dissatisfied and disappointed. Nutrition should never mean sacrificing flavor or satisfaction. Students especially report their disappointment with the nachos now only being served with cheese and no chili.
This is more than just a controversy about preference; it affects students’ feelings about lunch and even their mood afterward. The silence from school officials on campus only adds to the frustration. Students deserve transparency and closure about the changes to their once-loved menu, as well as a voice in decisions that directly impact their daily lives. Food is a source of great happiness and dissatisfaction with what school lunch is lacking is concerning. It’s not only about missing chili on nachos or a lack of variety; students look forward to their lunch period and the menu, only to be disappointed.
This disappointment can be crucial to students’ overall mood, energy, and concentration, potentially affecting their performance in the classroom.
“Where is my chili at?” said an anonymous senior student. Less conveniently, many students now report turning to vending machines over school lunch because the vending options feel more reliable and provide what they want. Ironically, this defeats the purpose of promoting healthy eating habits and undermines the district’s own stated goals for nutrition.
The most pressing issue is the lack of transparency from the school administration and food services department. Changes that significantly impact students’ daily lives were made without clear explanation or opportunity for dialogue. This silence only fuels speculation and calls for a deeper investigation. Where are the student voices in this process? After all, the cafeteria is a vital part of their high school experience.
Los Osos High School’s nutrition board remains silent after stating “No comment” on concerns about the nutritional value of school lunch. The student body deserves to have a say in what is offered for the meals they eat daily. There has to be a balance between nutrition and enjoyment. It’s time to stop treating school meals like a one-size-fits-all checklist. We already get enough